


Handcrafted Pepper Mill with Premium Ceramic Grinder, 12 cm
Hand-turned pepper mill – one of a kind from Schorndorf
This roughly 12 cm pepper mill is made in a small wood manufactory in Schorndorf. Each piece is made from local hardwoods, hand-turned, and shows the attention to detail that distinguishes the manufactory. The natural grain and individual shape make every mill unique.
Precise grinding with a ceramic mechanism
Equipped with a first-class CrushGrind ceramic grinder known for its durability and precision. It allows effortless adjustment of the grind, so you can grind pepper, salt or spices exactly to your liking.
Style and function united
This mill is not just a practical kitchen tool but also an elegant decorative piece. Perfect for gourmets who value quality and aesthetics.
PeppCorn – craftsmanship meets enjoyment.
Hand-turned in Schorndorf – every piece unique
This pepper mill is created in a small wood manufactory just a few minutes from us. It is turned from local hardwoods, piece by piece, by hand. Grain, colour and shape therefore differ with every mill – you are not getting a mass-produced item, but a one-off.
CrushGrind ceramic mechanism
Inside works a CrushGrind ceramic grinder – the standard used by premium manufactory mills. Ceramic does not rust, hardly dulls and does not absorb aromas. The grind is continuously adjustable: from coarse for steaks to fine powder for light sauces.
Which pepper suits the mill?
All dried Kampot varieties – black, red and white. Also sea salt and other spices. Not suitable: fermented pepper – it is moist and belongs in the mortar.
Frequently asked questions about the pepper mill
How big is the mill?
About 12 cm tall – handy on the table, not bulky in the drawer.
Can I grind salt too?
Yes. The ceramic mechanism is salt-resistant, unlike steel mechanisms.
How do I clean it?
Only tap it out dry or clean with a brush. Wood and water do not mix – never put it in the dishwasher.
Is every mill really different?
Yes. As it is turned from natural wood, grain and colour vary. Your mill will never look exactly the same twice.
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Handcrafted Pepper Mill with Premium Ceramic Grinder, 12 cm
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Spices from Cambodia – full flavour, pure nature
Our products are grown on farms neighbouring the Swiss Farm in Cambodia, with the greatest care and according to centuries-old traditions. Each one is harvested and processed by hand to preserve its original purity and full aroma.
Thanks to direct import without middlemen, we can not only guarantee the highest quality but also trace the origin of every product precisely. Close cooperation with the farmers and our focus on hand work ensure that natural resources are protected and sustainable cultivation methods are promoted.
With every purchase you choose not only unadulterated quality, but also support the people on site and their work steeped in tradition.

Perfectly protected, hand-packed
Right after the harvest in Cambodia, our pepper is carefully selected and prepared for transport to Germany. Once it arrives, we pack it by hand – with the same care with which it was harvested.
This gentle handling preserves the full aroma, and every delivery reaches you as fresh and unadulterated as possible. Our environmentally friendly packaging protects the pepper perfectly and preserves its quality – for a taste experience second to none.
FAQs
You will find more questions and answers on our FAQ page.
How are the products grown and processed?
All products are traditionally grown, harvested by hand and gently processed. This preserves the natural aromas and nutrients as much as possible.
Are the products free from additives?
Yes, our products are completely natural and free from artificial additives or preservatives.
What makes the products so special?
The combination of traditional craftsmanship, sustainable cultivation and direct import gives our products their exceptional quality and authenticity.
Why are products from Cambodia a good choice?
You are not just choosing unique aromas and first-class quality, you are also supporting traditional cultivation methods and sustainable agriculture in Cambodia.
How should I store the products?
Store the products in a cool, dry place, ideally in airtight packaging, to preserve freshness and quality.



